I created this site to share with you all of our delicious recipes. I have compiled many family recipes, modern recipes, and so much more. My love for cooking and baking inspired me to start my own blog and my own youtube channel so I can share with you all things cooking and baking.
If my daughter could eat one thing for the rest of her life, It would probably be hot wings. She loves hot wings. Not only hot wings but wings in general. So it goes to say that I am always cooking some form of wings. These wings are a creation that my daughter and I created not to long ago while we were in a rut for wing recipes to try. I have to say, These were a HUGE hit. I hope you all enjoy these as well as we do.
Sticky Buffalo Hot Wings
INGREDIENTS:
2 to 3 lbs of wings
RUB: 2 tbsp baking powder 2 tbsp brown sugar 2 tsp salt 1 1/2 tsp pepper- or to taste 2 tsp garlic powder 2 tsp onion powder 2 tsp paprika 2 tsp chili powder 1 1/2 tsp cumin 1/4 tsp cayenne
SAUCE: 2/3 cup hot sauce – your favorite brand will do 2 tsp cornstarch 1/4 cup honey 1 tbsp molasses 2 tbsp butter 1 tsp worcestershire sauce
DIRECTIONS:
Preheat the oven to 400* and line a sheet pan with parchment or foil. Place a rack on top. Brush the rack with butter or spray with oil. Set aside.
In a bowl combine all of the ingredients for the rub. Sprinkle the rub onto the wings and rub the wings so that they are all evenly coated with the rub. Place the wings on the baking sheet with the rack.
Place the wings in the oven and bake for 35 to 40 minutes. Flip the wings half way through so the wings get nice and crisp on both sides.
In the meantime, In a sauce pan over medium low heat combine the ingredients for the sauce and bring to a boil. Let the mixture cook for 5 minutes. Remove from the heat.
When the chicken is done remove the wings to a large bowl and pour over the sauce. Toss the wings to coat completely. Serve as desired.
Hello Everyone!
Thank you so much for stopping by. Let me tell you a little bit about me. I am a mom of two, a stepmom of 1, two wild and silly pups, and I have the best husband in the world. I also have a love of cooking and baking. I am always in the kitchen finding new recipes to try, recreating old family recipes, and reminiscing about the old ways. I am vintage at heart and love all things old and cast iron. I love spending time with the family and pups and just going where life takes us.
I created my blog a few years ago with my youtube channel because I thought that If I shared a recipe, then people just might like to see just how the recipe is put together. I share all of my family recipes along with today's recipes. Whether it is old-fashioned recipes, sourdough, einkorn, desserts, sheet pan meals, or even crockpot meals, they are all absolutely delicious.
I spend hours, if not days, creating and dabbling with recipes to make sure they are the best for you and your family. All of my recipes are family tested and family-approved before they are ever posted to my blog or youtube channel.
Every now and again I will share some behind-the-scenes fun and chaos of our creations and family adventures. I hope you all stick around and join us here at The Southern Rustic and see what we cook up in my kitchen. You can find all of my social media information in the Contact/Donate OR the Social Media Accounts tab on my home page. There I have listed my Instagram pages, YouTube channel, Email, and other information so you can easily find everything in one place.
I hope that you all have a wonderful, wonderful day and I will see you soon.
Sam
TheSouthernRustic
View all posts by The Southern Rustic
................... for lovers of ice cream. Your free on line magazine for sweet frozen treats. Recipes, inspiration, artisanal ideas for your delectation.
The Southern Rustic 
One thought on “Sticky Buffalo Hot Wings”