INGREDIENTS 1 box elbow macaroni pasta 1/2 cup plain coconut yogurt 1/c cup vegan mayo 1 tbsp white vinegar 2 tbsp sugar 1/4 cup spicy brown mustard 2 stalks of celery, diced into small chunks 2 large carrots, diced into small chunks 4 green onions, sliced into small rounds 2 large tomatoes, diced into small… Continue reading Toona Pasta Salad
Day: August 2, 2018
Overnight Oats With Peaches
This is an easy recipe that you can make the night before, and take along with you the next day. I often take this with me to work. It is really easy to make and super delicious. INGREDIENTS 3/4 cup oats 1 cup vanilla flavored yogurt ( I use vanilla flavored coconut yogurt) 1 tbsp… Continue reading Overnight Oats With Peaches
The Southern Rustic 