Whipped cream is so easy to make, and I make it two different ways. The regular way and the stabilized way. Either way, they are both delicious, and I use either one depending on what I am using it for in my recipes. If I am topping a recipe with whipped cream, then I make… Continue reading Homemade Whipped Cream (2 ways)
Homemade Strawberry Glaze Gel
This recipe is super easy, and I use it for my strawberry bucket cake and other recipes that use this glaze. This glaze is very versatile, and you can use any fruit or berry, so if you do not like strawberries, then no problem. Simply swap it out with the berry or fruit you want… Continue reading Homemade Strawberry Glaze Gel
Strawberry Bucket Cake (family recipe)
If you like strawberry shortcake, then you are going to absolutely love this recipe. This is a recipe my mother made all the way back in the 80's when I was little and even before. She made this from scratch and then adapted it to an easier recipe over the years. When summer hits, this… Continue reading Strawberry Bucket Cake (family recipe)
Classic Shake And Bake Chicken
Do you remember Shake and Bake from the 1990s and before? I sure do. My mom always made Shake and Bake chicken for dinner. It was quick and pretty tasty. This was a staple for so many families during and before the 90's. I remember my grandmother always having this in her pantry for quick… Continue reading Classic Shake And Bake Chicken
Traditional Scottish Shortbread
This simple recipe for Scottish Shortbread is not only easy but versatile. It is simple and delightful, especially with a cup of coffee or tea in the morning or afternoon. I love how the use of just 3 or 4 ingredients turns into a tasty treat that the Scottish have enjoyed since the 12th Century.… Continue reading Traditional Scottish Shortbread
Moroccan Carrot Salad
This is a really quick and simple side dish fitting for any meal, any time of the week. It has minimal ingredients and is full of flavor, turning boring plain ol' carrots into a wonderful side dish. It has a hint of garlic flavor, a fresh hit of herbs, and a pop of brightness from… Continue reading Moroccan Carrot Salad
Turkish Yogurt Marinated Chicken Skewers
This recipe is simple; however, it needs a bit of marinating time. With a few simple ingredients and a bit of rest time, you can make a delicious main dish. Now I like to let this rest in the fridge for about 4 to 6 hours, but if you don't have that time, 30 minutes… Continue reading Turkish Yogurt Marinated Chicken Skewers
Turkish-Inspired Sourdough Chocolate Cake
I love sourdough, and I love making all things sourdough. This is a recipe that I have tested and is family-approved. This recipe was created with sourdough in mind as an ingredient, but be sure to check the footnotes so you can adjust the recipe to use without sourdough. That way, you can still enjoy… Continue reading Turkish-Inspired Sourdough Chocolate Cake
Street Corn Soup With Sausage And Fried Jalapenos
I love soup. I love soup any time of year. If I want soup, I'm going to make soup. It is easy, filling, and you can add whatever you like to a soup. Sometimes I want a simple egg drop soup, and sometimes I want a more complex chowder or stew. Whatever the case may… Continue reading Street Corn Soup With Sausage And Fried Jalapenos
Garlic And Parmesan Mashed Potatoes
This is one of those recipes that amps up the flavor of plain old mashed potatoes. With just a few more ingredients, you can elevate your dinner menu from basic to wonderful. These mashed potatoes are perfect for any night of the week and especially on your Sunday supper table. From pork chops to pot… Continue reading Garlic And Parmesan Mashed Potatoes
