I love sourdough, and I love making all things sourdough. This is a recipe that I have tested and is family-approved. This recipe was created with sourdough in mind as an ingredient, but be sure to check the footnotes so you can adjust the recipe to use without sourdough. That way, you can still enjoy… Continue reading Turkish-Inspired Sourdough Chocolate Cake
Month: May 2026
Street Corn Soup With Sausage And Fried Jalapenos
I love soup. I love soup any time of year. If I want soup, I'm going to make soup. It is easy, filling, and you can add whatever you like to a soup. Sometimes I want a simple egg drop soup, and sometimes I want a more complex chowder or stew. Whatever the case may… Continue reading Street Corn Soup With Sausage And Fried Jalapenos
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Garlic And Parmesan Mashed Potatoes
This is one of those recipes that amps up the flavor of plain old mashed potatoes. With just a few more ingredients, you can elevate your dinner menu from basic to wonderful. These mashed potatoes are perfect for any night of the week and especially on your Sunday supper table. From pork chops to pot… Continue reading Garlic And Parmesan Mashed Potatoes
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A Classic Pot Roast
I have a few pot roast recipes on my blog, and they are all delicious, and I make them all. With that being said, this is a timeless classic that is always perfect for any Sunday supper. It is simple, slow-cooked to perfection, and so wonderful. With just a few ingredients, you can turn that… Continue reading A Classic Pot Roast
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Spring Mint and Lemon Cake With Lemon Drizzle
This is my all-time FAVORITE springtime dessert. It is so easy to make. It is so good. It is perfect during the warmer months. It is full of mint and lemon flavor, yet it is so dense and delicate. It is out of this world delicious. Let me share with you how I make it:… Continue reading Spring Mint and Lemon Cake With Lemon Drizzle
The Southern Rustic 