Lacto-Fermented Salsa We love fermented salsa. It has a unique flavor to it and it has natural probiotics. It is slightly sweet, salty, fermented, and more delicious than that store-bought stuff. Now, Don’t get me wrong, we love a good store-bought salsa, but there is nothing like this one. It is all made with fresh… Continue reading Fermented Salsa
Crockpot Potato Cheddar Soup
Crockpot Potato Cheddar Soup When it comes to potato soup, we love it. It is just so good. There are so many ways you can make this soup and this is one of them. I love making this in my crockpot especially when I am pressed for time or when I am a bit under… Continue reading Crockpot Potato Cheddar Soup
Sourdough Pancakes
Lemon Blueberry Pancakes - Granola Pancakes - Vanilla Pancakes I love creating all sorts of recipes with sourdough. There is just something about the flavor of the sourdough that just makes all of the recipes taste that much better. From fried chicken to these lovely pancakes, Sourdough never fails me. It is something that I… Continue reading Sourdough Pancakes
Maple Roasted Chicken With Vegetables
This is one of our favorite Chicken recipes. I have been making this for quite a while and it never disappoints. It is so easy and so delicious plus it is a one-pan meal. I love making this in my cast-iron skillet, but if you don't have a cast-iron skillet you can certainly make this… Continue reading Maple Roasted Chicken With Vegetables
Einkorn Gingerbread Cake With Vanilla Cream Cheese Icing
Einkorn Gingerbread Cake With Vanilla Cream Cheese Icing I love Gingerbread....whether it is cookies, cupcakes, or cakes, I adore them. Maybe it is the molasses in the mix or maybe it is the spices... Whatever it may be, I love just love it. The depth of flavor from the spices and the deep rich flavor… Continue reading Einkorn Gingerbread Cake With Vanilla Cream Cheese Icing
Chuckwagon Chili
Chuckwagon Chili This recipe has a place in my heart as it was my grandfathers' recipe. It is something that he made while he was out on the wagon train back in the early 1900s. He loved being out with his dad running cattle. My great grandfather was also a cattle farmer and I guess… Continue reading Chuckwagon Chili
Sourdough Pizza Crust
Sourdough Pizza (crusts) Sourdough is a unique flavor. It has a slight yeast flavor paired with a slightly sour flavor. It is the best dough to work with. It is so forgiving and absolutely delicious. Once the dough has fermented to develop that unique flavor you can make so many things with it. One of… Continue reading Sourdough Pizza Crust
Cream Of Einkorn Porridge
Cream Of Einkorn Porridge (Cream Of Wheat Porridge) I love Einkorn Wheat. It is a healthy ancient grain with tons of benefits and it has also never been hybridized. I have a full blog post that goes more in-depth about this wonderful little grain. You can check out my post on "Einkorn Wheat" here on… Continue reading Cream Of Einkorn Porridge
Einkorn Wheat/Ancient Grains
In some of my cooking and baking, you may notice that I use a flour/wheat called Einkorn. This flour has so many benefits and nutrition. A lot of people have strayed away from the "real deal" of wheat and have basically shredded our grains down to nothing with no benefits for the human body. I… Continue reading Einkorn Wheat/Ancient Grains
Chicken And Corn Chowder
This is one recipe that is on repeat during the cold winter months in my home. It is hearty, filling, and absolutely delicious. It is also super easy to make. It fills you up and keeps you going during those long and cold winter days. I often find myself in a time crunch to get… Continue reading Chicken And Corn Chowder
