This recipe is for the traditional red velvet frosting. It is more traditional than the cream cheese counterpart that most people use today. Most people call this a "boiled milk frosting," which is a more vintage style and more traditionally used with the red velvet cake when the cake first hit the scene many years… Continue reading Traditional Ermine Frosting
Tag: Frosting
Russian Buttercream
I love to bake... And I bake a lot. It is kind of my passion and my job. I also love simplicity. This is where this easy frosting comes in. It is so easy to make and you can add pretty much any flavoring to it. I use this exact recipe for my raspberry cupcakes… Continue reading Russian Buttercream
