This is an older recipe from the 1950s and one of which my family made often. It is a simple recipe and is very tasty. You can certainly add some chopped veggies to this as I do pretty often when I cook this. You can also make this in a slow-cooker as well if you… Continue reading Old-Fashioned Chuck Roast In Foil
Spatzle (German Dumplings)
Spatzle is a tiny seasoned dumpling made in Germany and is typically served as a side dish or with sauces and gravies. They are very easy to make and are usually strained through a colander into hot boiling water and cooked to perfection. You can find affordable spatzle makers online or you can simply use… Continue reading Spatzle (German Dumplings)
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Slow-Cooker Copy-Cat Campbell’s Tomato Soup
We love tomato soup in this family. I try to make it as often as I can. Even in the summer and especially if one of us is not feeling the best. Tomato soup is just one of the ultimate comfort foods that is high on our list of delicious meals to eat. I make… Continue reading Slow-Cooker Copy-Cat Campbell’s Tomato Soup
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Banana Nut Bread
Banana nut bread is one of those recipes that every family has and loves. It is easy to make and is great for dessert or breakfast. You can add nuts, leave them out, or you can throw in some chocolate chips instead. It is very versatile and you can adapt it to your taste which… Continue reading Banana Nut Bread
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Brown Rice Congee With Bacon And Kale
Congee is such a wonderfully comforting meal and easy to make. You can make this in various ways and they are all out of this world delicious. The rice is cooked down until it is soft and porridge-like and then you add your favorite toppings. It is so good, perfect for the colder winter months… Continue reading Brown Rice Congee With Bacon And Kale
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Spice Cake
I love making all sorts of sweet treats and giving them away to friends and family. It makes my heart happy. This wonderful cake is easy to make and very delicious. It is always a hit. The spices in this cake do not overpower each other and the vanilla cream cheese icing on top.... so… Continue reading Spice Cake
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Ginger Maple Sugar Cookies
These cookies I typically make around Christmas time but you can make these any time of year. I love giving these as gifts to friends and family. They go great with your morning cup of coffee or as is. I also love making ice cream sandwiches with them as well. They are so good. Now… Continue reading Ginger Maple Sugar Cookies
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Shortbread Cookies
These wonderful little cookies are not only easy to make but they are so good. I love making thumbprint cookies around the holidays with this dough and I also like to make shortbread cookies and dip them in chocolate. These cookies are so versatile and great for any season. I will leave some versions of… Continue reading Shortbread Cookies
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Cheddar Sticks
These cheddar cheese sticks are an easy appetizer that my mother would make for any gathering. I remember her making these for birth announcements, receptions, reunions, and holidays. They are easy to make and are so good. They can be used as appetizers, crackers, cheese sticks, or even croutons for salads. They are so versatile.… Continue reading Cheddar Sticks
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Cranberry Sauce
I love cranberry sauce. I don't care if it is homemade, store-bought, whole berry, or jellied. It is so good and I love it in all sorts of holiday recipes or just by itself on toast. I know, it's weird to have it on toast but I love it. I'll take that weirdness as a… Continue reading Cranberry Sauce
The Southern Rustic 