This is a wonderful spin on the classic tuna sandwich. I love tuna sandwiches, however, I like flavor and texture so I add veggies and top it on garlic bread. It adds tons of flavor to the bread itself. It is a great way to get supper on the table quick if you are in… Continue reading Garlic Bread Tuna Melts
Old-Fashioned Butterscotch Pudding
Puddings are one of the simple things in life that I truly enjoy making. It is so simple. The hardest part is waiting for it to chill and set up. This recipe for butterscotch pudding is a super simple recipe from my grandmother's recipe collection. This recipe makes 3 to 4 servings (as per instructions… Continue reading Old-Fashioned Butterscotch Pudding
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Philly Cheesesteak Pizza Pockets
As you all know I love anything pizza. Pizza pockets, stromboli, deep dish, you name it. They are all so good. This recipe I created to use up some steak-ums that I had in my freezer. I thought about making Philly cheesesteak sandwiches but had second thoughts. So I just thought why not make it… Continue reading Philly Cheesesteak Pizza Pockets
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Spiced Muffins
I love the fall season. It is just so cozy and calm. It is a good time to start pulling out your tasty fall and winter recipes. This is one of those recipes that I pull out at the start of the season to have on hand. They are perfect with your morning coffee or… Continue reading Spiced Muffins
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Mexican Noodle Soup
We all love a good soup, especially during the fall and winter. Nothing is better than a big bowl of comforting soup to warm the soul. This Mexican Noodle Soup is warming and delicious. It is chicken noodle soups warmer cousin...lol. It does not skimp on flavor and it is very filling. I will leave… Continue reading Mexican Noodle Soup
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Marcellas’ Pink Salad
This super easy and quite tasty dessert is something that my aunt made all of the time when I was younger. She would bring it to family gatherings, BBQs, Holidays, and more. It is so good. This is one of those "Don't knock it till you try it" recipes. It just works. Let me share… Continue reading Marcellas’ Pink Salad
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Homemade Honey Mustard
If I can make things from scratch I will. There is just something about making things from scratch at home that makes recipes and food that much better. You know exactly what is in your food and you can control things like spices, heat, salt, and sugar in a recipe. Plus getting in the kitchen… Continue reading Homemade Honey Mustard
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One Pan Chili With Cornbread Topping
Chili is a dish that is hearty, filling, and can really stretch as a dinner. One pot of chili can last a few days and makes really good leftovers. In my opinion at least. I love making a huge pot of chili and freezing half of it for a later dinner. Although this is not… Continue reading One Pan Chili With Cornbread Topping
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Matzo/Matzah Meal
When I need to use matzo/matzah meal for a recipe I typically have to make my own. It is hard to find matzo or matzah meal anywhere near me. I usually had to buy it online. I searched for many recipes online which were all pretty much the same. You have to prepare it in… Continue reading Matzo/Matzah Meal
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Honey Ginger Salmon Rice Bowls
If you know me, you know that I love Asian Food and Asian-inspired food. It is just delicious. What can I say? it's good and I love food and I also love rice/grain bowls. So why not combine the two right? That is this recipe. It combines my favorite salmon recipe with delicious veggies and… Continue reading Honey Ginger Salmon Rice Bowls
The Southern Rustic 