My daughter and I love making Asian-style meals together. They are easy, delicious, and filling. They are the perfect portion of vegetables to protein and served with rice to make a filling meal. This recipe pairs shrimp with a flavorful garlicky sauce and tender-crisp veggies. My daughter and I came up with this recipe not… Continue reading Garlic Shrimp Stir-Fry
Day: August 13, 2023
Beef Hand Pies
I love pot pies. They are just easy and delicious. One day I thought, hey make this in a pocket. So, I did. I used to make this with store-bought pie dough but found it a little more difficult to work with. It can be done though. I did it for a long while. I… Continue reading Beef Hand Pies
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Sourdough Blueberry Muffins
Muffins are the quintessential staple for all things breakfast or dessert. They are easy to make, last pretty well in the fridge, go great with coffee, and are perfect for desserts. You can make any flavor combo you like. They are a little perfect single-serve cake without icing. With cupcakes being more cake-like and fluffy… Continue reading Sourdough Blueberry Muffins
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Fried Green Tomatoes
The one thing I love about spring and summer gardens is all of the fresh fruits and vegetables. Being southern one of those delicious summer veggies is green tomatoes. I absolutely love fried green tomatoes, especially on a good BLT. This recipe is my go-to recipe for really good fried green tomatoes. It is a… Continue reading Fried Green Tomatoes
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Vanilla Creamer
I've recently started to make my own creamer at home. I find that I can control the ingredients and make any flavors that I want. Vanilla? yes. Pumpkin pie? yep. Maple brown sugar? of course. Any flavor. Any time. This simple vanilla creamer can be made one of two ways but both are slightly sweet… Continue reading Vanilla Creamer
The Southern Rustic 